mono·un·sat·u·rat·ed 
/ˌmɑ:noʊˌʌnˈsætʃəreɪtəd/ adjective
/ˌmɑ:noʊˌʌnˈsætʃəreɪtəd/ adjective technical — used to describe a type of oil or fat that is found in foods such as olives and almonds and that is better for your health than saturated fats and trans fats ▪ monounsaturated fats ▪ monounsaturated oils such as olive, peanut, and canola oils — compare polyunsaturated, saturated, unsaturated
