drip·ping 
/ˈdrɪpɪŋ/ noun
plural drip·pings /ˈdrɪpɪŋ/ noun : the fat and juices that come out of meat during cooking [plural] (US)
▪ He cooked a turkey and made gravy from the drippings. [noncount] (Brit) ▪ Pour the dripping from the pan.
▪ He cooked a turkey and made gravy from the drippings. [noncount] (Brit) ▪ Pour the dripping from the pan.
