soufflé

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soufflé /suˈfleɪ/ noun
plural soufflés
soufflé
/suˈfleɪ/
noun
plural soufflés
Learner's definition of SOUFFLÉ
: a food that is made with eggs, flour, and other ingredients (such as cheese, vegetables, fruit, or chocolate) and that is baked until its top rises and it becomes very light and fluffy
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