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soufflé

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soufflé/suˈfleɪ/noun
pluralsoufflés
soufflé
/suˈfleɪ/
noun
pluralsoufflés
Learner's definition of SOUFFLÉ  
: a food that is made with eggs, flour, and other ingredients (such as cheese, vegetables, fruit, or chocolate) and that is baked until its top rises and it becomes very light and fluffy
[count]
[noncount]
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